“Coffee Fresco” is not prepackaged but it is freshly blended and grounded just before being shipped to you. This recreates the tradition of buying fresh coffee in our stores. The coffee blends D’Agnilli offers are suited for every taste, need, and brewing.
As the name already says, this is the best selling blend. D’Agnilli customers usually use it in their Moka. Its balanced taste is the result of the blending between less intense types of Robusta coffee with the addition of Arabica coffee.
Coffee grind sizes:
Extra fine – the best way to make the Turkish coffee with a Cezve or Ibrik.
Fine – suited for coffee machines to make the perfect espresso.
Medium fine – used in the Moka pot.
Medium – ground coffee - slightly more raw - suited for the cuccumella – the Neapolitan flip coffee pot.
Medium coarse – perfect to make the American coffee with filter papers.
Coarse – used with the French press or coffee plunger.